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This text provides opportunities to “practice the craft” of policy analysis by engaging the reader in realistic case studies and problem-solving scenarios that require the selection and use of applicable investigative techniques. US Agricultural and Food Policies will assist undergraduate students to learn how policy choices impact the overall performance of agricultural and food markets. It encourages students to systematically investigate scenarios with appropriate positive and normative tools. The book emphasizes the importance of employing critical-thinking skills to address the complexities associated with the design and implementation of 21st-Century agricultural and food policies.
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Authors: Gerald Toland, William E. Nganje, Raphael Onyeaghala
Author: N/A
Publication Date: 2017
MSRP:
ISBN-10: 1138208299
ISBN-13: 9781138208292
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